Our internet is down this week -- I'm posting this from a public place -- and The Girl and I will be away all tomorrow at the Waterford County Fair, where her Medieval Camp will be showing off their archery skills, and I will be showing off medieval armour. Anyone wants to reach me, I can respond Monday.
Gardening, more than anything else, involves weeding – long
hours of it sometimes, for the particularly weed-infested. All gardeners must constantly
uproot their weeds or make peace with them, or they can take over your crops
and your life.
In weeds’ defence, though, remember that they are simply the plants we don’t think we can use, and they can tell us a lot about our soil. If our soil is poor, acidic, chalky or has some other quality, we can tell in part by the weeds that come up.
In weeds’ defence, though, remember that they are simply the plants we don’t think we can use, and they can tell us a lot about our soil. If our soil is poor, acidic, chalky or has some other quality, we can tell in part by the weeds that come up.
Remember also that they are part of the natural cycle of
succession; Nature abhors like a vacuum, and any bare earth exposed in the wild
is quickly covered with waves of opportunists that protect the soil from the
elements and prepare the way for trees and other permanent residents. We plant
our crops on bare soil, and any soil contains dozens of weed seeds waiting for
decades for the opportunity you have given them.
These days, of course, many people simply spray poisons on
weeds -- poisons that could make their way into your food later on. Instead,
try some of these other ways of handling your enthusiastic guests:
1.) Eat
them. Nettles, dandelions, clover, daisies, fat hen, and many other plants are
delicious and full of vitamins – and free. In the spring the fields are covered
with free food; you could get all your greens this way, for months, until the
rest of your crops come up. Even if you
don’t like them, maybe you have chickens or other animals that will.
2.) Compost
them, but only if they are not going to reproduce in your compost mound.
Nothing that has gone to seed, and nothing with roots that can keep growing,
and nothing toxic like potato or tomato plants.
3.) Soak
them. Put all the weeds in a bucket of water, and keep stuffing more in until
it is full. After a few weeks the weeds and seeds should have rotted, and the
liquid should be a nutritious “tea” that you can use to water the garden. The
rotted plants will be pungent, but you can throw them on the compost pile and
cover them with earth to cut the smell.
If you keep weeding every day or week, you can line up several buckets according to week, and keep using the latest as fertiliser.
If you keep weeding every day or week, you can line up several buckets according to week, and keep using the latest as fertiliser.
4.) Feed
them to your animals; anything that we can’t eat, animals might be able to. Our
chickens eat most of our weeds and turn them into fertiliser, and trod the rest
into the ground.
5.) Burn
them. If you throw weeds on the compost after they have seeded, the earth you
get from that compost will keep on sprouting weeds for years to come. You can
eliminate weeds and seeds alike, though, by burning them, and the resulting ash
is good for the soil.
Some gardeners eliminate the weeds and sterilise the soil by creating a burn mound, starting with a circle of straw and laying a terra cotta pipe from the middle of the circle, like the hand of a clock. Then they lay pruned branches and other wood in a pile on the straw, and cover those with all the weeds gathered from the gardens. Finally they cover the whole thing with earth, reach inside the terra cotta pipe, and light the straw. This method was supposed to kill off all the weeds and sterilise the soil of weed seeds all in one go, and create potash that could be used to fertilise tomatoes and other hungry plants.
Some gardeners eliminate the weeds and sterilise the soil by creating a burn mound, starting with a circle of straw and laying a terra cotta pipe from the middle of the circle, like the hand of a clock. Then they lay pruned branches and other wood in a pile on the straw, and cover those with all the weeds gathered from the gardens. Finally they cover the whole thing with earth, reach inside the terra cotta pipe, and light the straw. This method was supposed to kill off all the weeds and sterilise the soil of weed seeds all in one go, and create potash that could be used to fertilise tomatoes and other hungry plants.
6.) Make
peace with them. If the weeds are right next to your crops, you can certainly
keep them from overrunning your beds. But if they are on your lawn, save
yourself some work and pick only the least desirable weeds, leaving the lovely
and useful ones to colonise your property. If you have children, for example,
pick the nettles but leave the dandelions, which provide them so much
entertainment. Pick the thistles but leave the chamomile, whose flowers you can
pick for tea. Eventually you will have, not a lawn, but a very useful flower
meadow, which looks nicer and is better for the soil.
Photo: Our garden overrun with wildflower weeds -- chamomile, catmint, poppies, comfrey and daisies.
1 comment:
I have one word for you:
bindweed.
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